Chefwear, one of the premier suppliers of quality chef clothing, has featured Maverick Southern Kitchens on their recent catalog cover.

Our chorus line of characters include (left to right):

Reggie Bailey (former sous chef at OVPH), Jim Walker (Chef de Cuisine of OVPH), Adam Sellers (former tournant chef at OVPH), Anthony Gray (Executive Chef of High Cotton Charleston & High Cotton Greenville), Emily Kimbrough (chef, instructor at Charleston Cooks!), Shawn Kelly (sous chef at Slightly North of Broad), Patrick Rebholz (sous chef at High Cotton Charleston), Chelsey Conrad (line cook at Slightly North of Broad), Mary Coveney (retail sales manager, instructor at Charleston Cooks!), Frank Lee (Executive Chef & Vice President), Mike Wutz (sous chef at High Cotton Charleston), Danielle Wecksler (chef, general manager of Charleston Cooks!), Mae Jordan (instructor at Charleston Cooks!).

High Cotton in Charleston will host a Bastille Day Bash on July 14th. 12 amazing wines, French-themed hors d’oeuvres. It is sure to be a wonderful time.

For more information, click over to our Web site.