Monthly Archives: December 2009

Resolve to Enjoy 3 for 30 all January!

Inspired by South Carolina’s upcoming restaurant week – Maverick Southern Kitchens introduces “3 for 30″ for all of January. Guests can choose from three options in each of the three delectable courses at our restaurants, for just $30. Best of all: chef’s selections will change regularly and reflect the best of what they’ve got cooking any given day.

A Match Made in Culinary Heaven!

Join our Frank Lee and his friend, chef Bob Waggoner (formerly of Charleston Grill and now U Cook with Chef Bob) for a memorable evening of food and wine. The two fishing buddies are joining forces in the SNOB kitchen to whip up five delectable courses of their favorite dishes. Winemakers from The Crossing and Geyser Peak will also be … Read More