As University of South Carolina’s First Lady Patricia Moore-Pastides will tell you, cooking a healthy meal doesn’t mean you have to sacrifice flavor. We couldn’t agree more after our dinner with Ms. Moore-Pastides!

Chef Lee and Chef de Cuisine Jim Walker prepared healthy dishes from the first lady’s ‘Greek Revival’ cookbook during a recent dinner at the Old Village Post House. Guests enjoyed the four-course dinner and information/tips from Ms. Moore-Pastides how to live a healthy lifestyle!