Make the otherwise ordinary midday a celebration of tastiness with fresh salads and soups, delicious sandwiches and Southern-inspired favorites.
Classic omelets and creative twists on favorites like Eggs Benedict, French toast. Some call it a Southern institution. We call it a weekend necessity.
With a wide array of domestic wines as well as a healthy selection from France, Italy, Germany and Spain this list is designed to complement our regional cuisine. Feeling adventurous? Check out the reserve list with its hand selected specialty bottles, large formats and back vintages. Enjoy!
By using our own Maverick Private Label Liquors, a line of the finest, cleanest and purist spirits available, we craft refreshing cocktails to please all tastes. Sip after sip you will enjoy the smoothest spirits around town with the most creative mixology.
Our High Steppin' Happy Hour is a great way to enjoy flavorful cocktails, a vast selection of wines, refreshing brews and tasty bites. Not limited to just one hour, our happiness is available 7 days a week from 4-6.30pm. Cheers with $3 Maverick Private Label liquors, $4 Maverick wine, $5 Maverick specialty cocktails and $3 Featured Beer of the Week! Happy Hour prices are available in the bar area only.
“Another incredible dining experience from beginning to end at High Cotton! I had noted on my Open Table reservation that my husband and I were celebrating our anniversary. When we arrived, we were greeted warmly with good wishes offered, setting the tone for the evening. Our server was attentive, happy, gracious and so pleasant. As frequent diners, other servers and staff members kindly offered their 'Happy Anniversary' comments, which made us feel very celebrated. And the food! Oh my word! Every bite was perfection, from a complimentary amuse bouche to my trout and the incredible Colorado lamb dish my husband ordered. Truly, one of the best prepared, presented, and flavorful dinners ever!”
“Beautiful restaurant in Greenville's West End. Food was excellently prepared and artfully presented. Service was impeccable!”
“Had a wonderful group dinner here with work colleagues. High cotton exudes Greenville elegance and sophistication! The views from the restaurant on a nice evening speak tranquility, class and make for an excellent dining experience.”
High Cotton voted best Brunch, Lunch and Southern Cuisine in 2013 Best of the Upstate Awards
Best of the Upstate Awards 2013
Parsons Produce is a sustainable farming project managed by Daniel Parson, winner of the 2009 Georgia Organics Georgia Land Steward of the Year award. The farm is located on Bush River at The Farmhouse Bed and Breakfast just South of Clinton on SC Highway 56. Two acres of pasture have been converted into an intensive vegetable production garden using organic methods. The gardens support a diversity of crops, including almost every vegetable except corn. If you visit the Farmhouse bed and breakfast, expect to see a patchwork of vibrant colors due to the crop rotations of vegetables, lush legumes, and blooming annuals.
Happy Hour Daily 4pm - 6:30pm
Dinner Nightly from 5:00pm
Brunch Sunday 10am - 2pm
Reservations: (864) 335-4200
Location: 550 S. Main St. Greenville, SC 29601
Parking: Complimentary valet parking available in the evenings Monday through Saturday.
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