Enjoy the entire Maverick collection. Click here. Click here and learn how you can share the joy. Click here to make a reservation thru OpenTable™ A peek behind the scenes at Maverick Southern Kitchens.   Steward Posted: 01/20/2010 Closing: 02/20/2010 Salary: Hourly, Competitive, Based on Experience Location: High Cotton Greenville Description: Stewards’ job duties include possessing a complete knowledge of the dish station: pots, pans, glassware, and silverware; how to operate the dishwasher; proper use of cleaning chemicals; understanding of Health Dept. requirements of the station; ability to empty trash and lift heavy objects. Career growth opportunities are available. Great benefits package for full time employees. Required Skills: Candidates must be able to perform basic kitchen preparation such as peeling shrimp, peeling and slicing potatoes, etc.; must have the ability to use a knife to cut vegetables; must be able to communicate, be cooperative, and be punctual and reliable. How to Apply: Or contact Anthony Gray, Chef at Please apply in person. or email your resume to agray@mavericksouthernkitchens.com